fried egg
食品词典中的关于fried egg的专业释义： | |
英文名称 | 中文名称 |
| fried egg-plant | 炸茄子片〔西菜名〕 |
| fried eggs with bamboo shoots | 竹笋炒蛋〔中菜名〕 |
| fried eggs with shrimps | 虾仁炒蛋〔中菜名〕 |
| fried eggs | 炒蛋；清炒鸡蛋 |
| fried egg | 荷包蛋；油煎蛋 |
| fried eggs | 煎蛋 |
| Fried eggs，Shanghai style | 炒黄浦蛋 |
| Fried egg on minced meat with rice | 烩敏士托蛋配米饭 |
| Steamed rice with barbecued pork and fried egg | 煎蛋叉烧饭 |
| Fried egg sandwich | 煎蛋三味夹 |
| Hamburger steak with fried egg noodles | 煎肉饼蛋面 |
| Fried eggs with mushroom and bamboo shoots | 笋菇煎蛋 |
| Fried egg rolls | 炸春段 |
| Deep-fried eggplant | 炸茄子 |
| fried egg | 煎蛋 |
参考词典中fried egg的常规释义：
基本释义
- n.煎蛋,荷包蛋
英英解释
名词解释：
- eggs cooked by sauteing in oil or butter; sometimes turned and cooked on both sides
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